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Current Projects

     Organic Food and Farming Education & Research

     OFFER's Mission Statement:
        To provide outstanding research and educational support for sustainable
         production, processing, and marketing of organic foods from the field to
         the table for farmers, gardeners, processors, retailers, and consumers.

 

  

    

     

         

    

    

    

    

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clear.gifAgriculture and Natural Resources

Copyright by The Ohio State University 2004.
Agriculture and Natural Resources
, OSU Extension, OARDC, ATI, College of Food, Agriculture, and Environmental Sciences.